Description
Indulge in Mississippi Sin Dip, a creamy and cheesy delight that combines the rich flavors of cream cheese, bacon, and sharp cheddar with just the right amount of spice. This crowd-pleaser is perfect for game nights or gatherings, inviting everyone to dig in with its irresistible aroma. Easy to prepare and versatile for dipping with chips or veggies, this dip will transform your next event into a memorable feast.
Ingredients
Scale
- 8 oz cream cheese, softened
- 1 cup sour cream
- 1 cup shredded sharp cheddar cheese
- 1 cup bacon bits (cooked)
- 3 green onions, chopped
- 2 tbsp hot sauce (adjust to taste)
Instructions
- Preheat oven to 350°F (175°C).
- In a mixing bowl, combine softened cream cheese and sour cream until smooth.
- Stir in shredded cheddar cheese and bacon bits until evenly mixed.
- Add chopped green onions and hot sauce; mix well.
- Transfer mixture to a baking dish and spread evenly.
- Bake for 25-30 minutes or until bubbly and golden brown on top.
- Serve warm with tortilla chips or veggie sticks.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1/4 cup (60g)
- Calories: 210
- Sugar: 2g
- Sodium: 450mg
- Fat: 17g
- Saturated Fat: 9g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 8g
- Cholesterol: 40mg