Description
Savor the ultimate treat with these Chocolate Peanut Butter Lava Cookies, bursting with rich chocolate and creamy peanut butter. With a warm, gooey center that melts in your mouth, these cookies are perfect for cozy nights or festive gatherings. Easy to make and impossible to resist, they promise to be the highlight of any dessert table. Get ready for an explosion of flavors that will leave you craving more!
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1 tsp baking soda
- 1/4 tsp salt
- 1/2 cup unsalted butter (room temperature)
- 1/2 cup brown sugar
- 1/2 cup granulated sugar
- 1 large egg
- 1 tsp vanilla extract
- 1 cup semi-sweet chocolate chips
- 1/2 cup creamy peanut butter
Instructions
- Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a bowl, whisk together flour, cocoa powder, baking soda, and salt; set aside.
- In another bowl, beat butter with brown and granulated sugars until fluffy.
- Mix in egg and vanilla until smooth.
- Gradually add dry ingredients to wet ingredients; mix until just combined.
- Fold in chocolate chips and drop spoonfuls of peanut butter into the batter.
- Scoop dough onto the prepared baking sheet, spacing them out.
- Bake for 10-12 minutes until edges are firm but centers remain soft.
- Let cool slightly before serving.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 150
- Sugar: 10g
- Sodium: 95mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 15mg