Description
Experience the explosion of flavors with this easy-to-make spicy chicken recipe. Juicy, boneless chicken thighs marinated in a zesty blend of garlic, chili powder, and cumin will tantalize your taste buds. Whether grilled or baked, this dish is perfect for any occasion, guaranteed to impress your family and friends. Enjoy it with rice or fresh veggies for a complete meal that everyone will love!
Ingredients
Scale
- 1 lb boneless chicken thighs
- 4 cloves fresh garlic, minced
- 2 tbsp chili powder
- 1 tsp cumin
- 2 tbsp lemon juice (freshly squeezed)
- 3 tbsp olive oil (extra virgin)
- 1 tsp salt
- 1/2 tsp black pepper
- Fresh cilantro (optional garnish)
Instructions
- Marinate the chicken: In a bowl, mix garlic, chili powder, cumin, lemon juice, olive oil, salt, and pepper. Add chicken thighs and coat well.
- Let it sit: Marinate for at least 30 minutes; longer for deeper flavor.
- Prepare to cook: Preheat the grill to medium-high heat or oven to 400°F (200°C). Line a baking sheet with foil if using the oven.
- Cook: Grill or bake chicken until cooked through and charred (about 6-7 minutes per side).
- Rest & serve: Let rest for 5 minutes before slicing; garnish with cilantro if desired.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Grilling/Baking
- Cuisine: American
Nutrition
- Serving Size: 1 thigh (150g)
- Calories: 320
- Sugar: 0g
- Sodium: 480mg
- Fat: 22g
- Saturated Fat: 5g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 115mg