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Ground Beef Hot Honey Bowl


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  • Author: Sofia Valentina
  • Total Time: 30 minutes
  • Yield: Serves 4

Description

Indulge in the delightful fusion of sweet and savory with the Ground Beef Hot Honey Bowl. This dish features perfectly seasoned ground beef drizzled with spicy hot honey, creating a flavor explosion that will leave your taste buds dancing. Ideal for weeknight dinners or casual gatherings, this bowl is quick to prepare and visually appealing, making it the star of any meal.


Ingredients

Scale
  • 1 lb lean ground beef
  • 1/4 cup hot honey
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1/2 tsp salt
  • 1/4 tsp pepper
  • 1 cup cooked rice or quinoa
  • 2 green onions, chopped
  • Optional: 1/2 cup sour cream or Greek yogurt

Instructions

  1. Prepare your base by cooking rice or quinoa according to package instructions (15-20 minutes).
  2. In a large skillet over medium heat, brown the ground beef for 7-10 minutes until crumbly.
  3. Sprinkle garlic powder, onion powder, salt, and pepper over the cooked beef. Stir until well combined and aromatic.
  4. Drizzle hot honey into the beef mixture and let it simmer for 2-3 minutes until sticky.
  5. Assemble your bowls by layering rice or quinoa at the bottom, topped with the hot honey beef mixture and garnished with chopped green onions.
  6. Add a dollop of sour cream or Greek yogurt on top if desired.
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Main
  • Method: Skillet
  • Cuisine: American

Nutrition

  • Serving Size: 1 bowl (approximately 350g)
  • Calories: 540
  • Sugar: 12g
  • Sodium: 680mg
  • Fat: 32g
  • Saturated Fat: 12g
  • Unsaturated Fat: 18g
  • Trans Fat: 0g
  • Carbohydrates: 34g
  • Fiber: 3g
  • Protein: 26g
  • Cholesterol: 80mg