Description
Street corn dip is a creamy, zesty delight that combines sweet corn, tangy lime, and a hint of spice. Perfect for summer gatherings, game days, or cozy nights in with friends and family, this crowd-pleaser is sure to elevate any occasion. Served with crispy tortilla chips or fresh veggies, its vibrant colors and irresistible flavors will have everyone coming back for more.
Ingredients
Scale
- 1 cup sweet corn (fresh or frozen)
- 8 oz cream cheese (softened)
- 1/2 cup sour cream
- 2 tbsp lime juice (freshly squeezed)
- 1 tsp chili powder
- 1/4 cup cilantro (chopped)
- 1/4 cup green onions (chopped)
- 1 cup cheddar cheese (shredded)
Instructions
- Prepare your ingredients by chopping the green onions and cilantro.
- In a large mixing bowl, blend softened cream cheese and sour cream until smooth.
- Mix in lime juice, chili powder, green onions, and cilantro until evenly incorporated.
- Gently fold in sweet corn and cheddar cheese until well combined.
- Transfer the dip to a serving bowl, cover with plastic wrap, and refrigerate for at least 30 minutes before serving.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: Mixing
- Cuisine: Mexican
Nutrition
- Serving Size: 1 serving
- Calories: 240
- Sugar: 3g
- Sodium: 320mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 2g
- Protein: 7g
- Cholesterol: 45mg