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Pear & Brie Cheese Salad Skewers


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  • Author: Sofia Valentina
  • Total Time: 0 hours
  • Yield: Makes approximately 8 skewers 1x

Description

Pear & Brie Cheese Salad Skewers are a perfect blend of sweet and savory, combining juicy pears, creamy brie, and fresh spinach on stylish skewers. Ideal for any occasion, these delightful bites are not only visually stunning but also incredibly easy to prepare. Whether you’re hosting a summer picnic or an intimate winter gathering, these skewers promise to impress your guests while delivering a burst of flavor that brings everyone together.


Ingredients

Scale
  • 2 ripe pears, cut into wedges
  • 8 oz creamy brie cheese, cut into bite-sized pieces
  • 2 cups fresh baby spinach leaves
  • 2 tbsp balsamic glaze
  • Wooden or metal skewers

Instructions

  1. Gather all ingredients for easy access.
  2. Slice pears into wedges about one inch thick.
  3. Cut brie into bite-sized pieces that pair well with pear slices.
  4. Thread a pear wedge onto each skewer, followed by brie and a spinach leaf. Repeat until the skewer is filled but not overloaded.
  5. Drizzle assembled skewers with balsamic glaze before serving.
  • Prep Time: 15 minutes
  • Cook Time: None
  • Category: Appetizer
  • Method: No cooking
  • Cuisine: American

Nutrition

  • Serving Size: 1 skewer (30g)
  • Calories: 90
  • Sugar: 6g
  • Sodium: 120mg
  • Fat: 5g
  • Saturated Fat: 3g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 8g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 10mg