Description
Satisfy your sweet cravings with these irresistibly chewy Peanut Butter Cookie Dough Bars. Bursting with creamy peanut butter and rich chocolate chips, each bite delivers a delightful mix of textures and flavors that will keep you coming back for more. Perfect for movie nights or picnics, these bars are quick to prepare and sure to impress!
Ingredients
Scale
- 1 cup creamy peanut butter
- 1 cup light brown sugar
- 1/2 cup granulated sugar
- 1 1/2 cups all-purpose flour
- 1 tsp baking soda
- 1/4 tsp salt
- 1 tsp pure vanilla extract
- 1 cup semi-sweet chocolate chips
- 1/2 cup softened butter
Instructions
- Preheat your oven to 350°F (175°C) and line an 8×8-inch baking pan with parchment paper.
- In a mixing bowl, cream together the softened butter, brown sugar, and granulated sugar until smooth.
- Mix in the peanut butter and vanilla extract until fully combined.
- In a separate bowl, whisk together the flour, baking soda, and salt. Gradually add dry ingredients to the wet mixture until just combined.
- Fold in the chocolate chips until evenly distributed.
- Pour the batter into the prepared pan and spread evenly. Bake for 20-25 minutes, or until lightly golden on top. Let cool before cutting into squares.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar (45g)
- Calories: 200
- Sugar: 15g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 15mg