Description
Green Chocolate Covered Pretzels are a vibrant and delicious treat that adds a playful touch to any gathering. The perfect blend of salty pretzels and sweet, creamy chocolate creates an irresistible snack that’s sure to impress both kids and adults alike. Easy to make and customizable with festive sprinkles, these delightful pretzels are ideal for parties, holidays, or casual get-togethers. Prepare to become the star of your next event with this fun recipe!
Ingredients
Scale
- 2 cups mini pretzels
- 1 cup green melting chocolate
- 1 teaspoon coconut oil
- ½ cup colorful sprinkles (optional)
Instructions
- Prepare your workspace by lining a baking tray with parchment paper.
- In a microwave-safe bowl, combine the green melting chocolate and coconut oil. Heat in 30-second intervals, stirring until smooth.
- Dip each pretzel into the melted chocolate using a fork, allowing excess chocolate to drip off before placing on the tray.
- While the chocolate is still wet, sprinkle colorful toppings over the pretzels.
- Let cool at room temperature for about 30 minutes or refrigerate for faster setting (10-15 minutes). Serve and enjoy!
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No cooking involved
- Cuisine: American
Nutrition
- Serving Size: 3 pretzels (30g)
- Calories: 150
- Sugar: 10g
- Sodium: 200mg
- Fat: 7g
- Saturated Fat: 6g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg