Description
Blackstone Garlic Parmesan Chicken is the ultimate comfort dish that combines juicy, golden-brown chicken with an irresistible garlicky and cheesy topping. Perfect for any occasion, this recipe promises a delightful experience filled with flavor and warmth. Whether it’s a family dinner or a gathering with friends, this dish will have everyone craving more before the first bite is even taken.
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 4 cloves fresh garlic, minced
- 1 cup grated Parmesan cheese
- 2 tbsp extra virgin olive oil
- 2 tsp Italian seasoning
- Salt and pepper to taste
- 4 tbsp unsalted butter
- 2 tbsp freshly squeezed lemon juice
- Fresh parsley for garnish
Instructions
- Rinse the chicken breasts under cold water and pat dry. Season generously with salt, pepper, and Italian seasoning.
- Heat olive oil on your Blackstone griddle over medium-high heat. Sear chicken breasts for 6-8 minutes on one side without moving.
- Flip the chicken, add minced garlic around the edges, and cook for another 6-8 minutes or until the internal temperature reaches 165°F.
- Sprinkle grated Parmesan over each breast and cover briefly until melted.
- In a small saucepan, melt butter and mix in lemon juice. Drizzle over chicken before serving and garnish with fresh parsley.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast (170g)
- Calories: 400
- Sugar: 0g
- Sodium: 600mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 38g
- Cholesterol: 110mg