Description

Indulge in the creamy delight of White Queso Dip, perfect for any occasion! This easy-to-make dip combines rich melted cheese with a hint of spice, ensuring your taste buds are in for a treat. Whether you’re hosting a game night or enjoying a cozy evening at home, this versatile dip pairs wonderfully with tortilla chips, fresh veggies, or drizzled over nachos. Get ready to impress your guests and keep them coming back for more!

Ingredients

Scale

2 cups shredded Monterey Jack cheese
1 cup whole milk
1 (4 oz) can diced green chiles (mild)
1 tsp garlic powder
½ tsp ground cumin
Salt and pepper to taste

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Instructions

Gather all ingredients to streamline the cooking process.
In a medium saucepan over low heat, combine shredded cheese and milk. Stir continuously until melted and creamy.
Mix in the diced green chiles and garlic powder until well blended.
Season with cumin, salt, and pepper; adjust to taste.
Serve warm in a bowl with tortilla chips or drizzle over your favorite dishes.

Prep Time: 10 minutes
Cook Time: 15 minutes
Category: Appetizer
Method: Stovetop
Cuisine: Mexican

Nutrition

Serving Size: ¼ cup (60g)
Calories: 220
Sugar: 2g
Sodium: 480mg
Fat: 14g
Saturated Fat: 8g
Unsaturated Fat: 6g
Trans Fat: 0g
Carbohydrates: 8g
Fiber: 0g
Protein: 12g
Cholesterol: 40mg