Delicious Shrimp Stir Fry with Noodles in 30 Minutes

The aroma of sizzling shrimp mingling with colorful veggies is enough to make anyone’s mouth water. Imagine the vibrant colors dancing in the pan, the sound of noodles slurping, and that first tangy bite bursting with flavor. Big Mac-inspired pasta salad This Shrimp Stir Fry with Noodles is not just a meal; it’s an experience that will transport you straight to culinary paradise.

Remember the last time you had a hectic day, and all you wanted was a delicious, quick meal that felt like a hug? That’s exactly what this dish delivers. Picture yourself whipping this up in under 30 minutes, perfect for those busy weeknights when you want something comforting yet impressive. Let’s dive into this culinary adventure together!

My friends still rave about the night I made this Shrimp Stir Fry with Noodles. Garlic flatbread to serve with They were convinced I had secretly taken cooking classes in Thailand!

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

• Shrimp: Use fresh or frozen shrimp; both are great options if they’re deveined and peeled for convenience.

• Noodles: Choose your favorite type—egg noodles or rice noodles work wonderfully in this dish.

• Bell Peppers: Opt for a mix of colors for visual appeal and sweetness.

• Broccoli: Fresh broccoli florets add crunch and nutrition; consider steaming briefly for tenderness.

• Garlic: Use fresh garlic cloves minced finely for maximum flavor impact.

• Soy Sauce: Low-sodium soy sauce helps control saltiness while enhancing umami flavor.

• Sesame Oil: A few drops elevate the dish with its distinct nutty aroma.

• Ginger: Freshly grated ginger adds warmth and spice; be generous for that zingy kick!

• Scallions: Sliced scallions not only add flavor but also garnish beautifully on top.

• Red Pepper Flakes: Adjust according to taste; they bring heat and excitement to every bite!

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make it Together

Prepare Your Ingredients: Gather all your ingredients on the counter. Wash and chop your veggies into bite-sized pieces. Having everything ready will streamline your cooking process.

Cook the Noodles: Bring a pot of salted water to boil. Add your noodles and cook according to package instructions until al dente. Drain them and set aside, tossing lightly with a splash of oil.

Sauté the Aromatics: In a large skillet over medium heat, add a tablespoon of sesame oil. Once hot, toss in minced garlic and ginger until fragrant—about 30 seconds should do it.

Add the Vegetables: Mix in your bell peppers and broccoli next. Sauté until they soften slightly but still retain their vibrant color—around 3-5 minutes works perfectly.

Add Shrimp: Toss in shrimp to the pan, stirring frequently until they turn pink and opaque—this should take roughly 4-5 minutes.

Toss Everything Together: Add cooked noodles back into the skillet along with soy sauce and red pepper flakes. Stir everything well until combined thoroughly. Cook an additional minute or two until heated through.

Now you have an aromatic plate of Shrimp Stir Fry with Noodles that looks as good as it smells!

Perfecting the Cooking Process

Start by sautéing the shrimp until they are pink and just cooked through, then set them aside. Next, stir-fry your veggies, followed by the noodles, and finally add everything back together with sauce for a perfect finish.

Add Your Touch

Feel free to substitute shrimp with chicken or tofu for a different protein option. You can also mix in different vegetables like bell peppers, broccoli, or snap peas to suit your taste buds. Chicken sausage and broccoli orzo.

Storing & Reheating

Store leftovers in an airtight container in the fridge for up to three days. To reheat, simply toss in a pan over medium heat until warmed through for best results.

Cooking this shrimp stir fry always brings back memories of family dinners where everyone devoured it within minutes—just like my grandma used to say, “It disappears faster than I can make it!”

FAQ

Can I use frozen shrimp for this recipe?

For more inspiration, check out this crispy shrimp balls recipe recipe.

Absolutely! Just thaw them thoroughly before cooking for best texture.

What type of noodles work best in this shrimp stir fry?

Rice noodles or egg noodles are excellent choices that complement the dish beautifully.

How can I make this dish spicier?

Add red pepper flakes or sriracha during cooking to give it that extra kick!