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Cottage Cheese Wraps


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  • Author: Sofia Valentina
  • Total Time: 20 minutes
  • Yield: 4 servings 1x

Description

Cottage cheese wraps are a deliciously creamy and crunchy meal that combines fresh veggies, protein-rich cottage cheese, and zesty seasonings. Perfect for lunch or a quick snack, these versatile wraps can be customized to suit any taste preference, making them a fun and healthy choice for any occasion.


Ingredients

Scale
  • 1 cup low-fat cottage cheese
  • 4 whole wheat tortillas
  • 1 cup diced bell peppers
  • 1 cup chopped cucumbers
  • 1 cup fresh spinach
  • 2 tbsp chopped cilantro
  • 1 tsp paprika
  • Optional: 1 cup grilled chicken or chickpeas
  • Optional: 2 tbsp yogurt-based dressing

Instructions

  1. Prepare your workspace by gathering all ingredients and tools.
  2. In a mixing bowl, combine cottage cheese, cilantro, paprika, salt, and pepper; mix until smooth.
  3. Dice the bell peppers, cucumbers, and spinach into bite-sized pieces.
  4. Lay tortillas flat and spread the cottage cheese mixture along one edge. Add the diced vegetables (and protein if using).
  5. Roll the tortilla tightly from the filled edge while tucking in sides to prevent spillage.
  6. Slice each wrap diagonally and serve with your favorite dipping sauce.
  • Prep Time: 15 minutes
  • Cook Time: 5 minutes
  • Category: Lunch
  • Method: No cooking required
  • Cuisine: American

Nutrition

  • Serving Size: 1 wrap (150g)
  • Calories: 210
  • Sugar: 3g
  • Sodium: 320mg
  • Fat: 7g
  • Saturated Fat: 3g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 28g
  • Fiber: 5g
  • Protein: 12g
  • Cholesterol: 15mg