Delicious Broccoli Chicken Casserole Recipe for Family Dinners

Imagine a cozy evening where the aroma of baked broccoli and tender chicken wafts through your home, inviting everyone to gather around the table. The moment you pull out the bubbling broccoli chicken casserole, its golden top glistening under the kitchen light, you know you’ve created more than just dinner; you’ve crafted a memory. cozy white chicken chili smothered chicken and rice dish This dish not only fills bellies but also warms hearts, making it an ideal centerpiece for family gatherings or lazy Sunday dinners.

As you dive into this comforting casserole, you’re greeted by layers of flavor — the savory chicken mingling with fresh broccoli and a creamy sauce that’s simply irresistible. Whether it’s a chilly winter night or a casual weeknight meal, this broccoli chicken casserole is here to save the day. cheesy chicken burger recipe Each bite promises a delightful experience that will keep you coming back for more. For more inspiration, check out this Cheesy Mushroom Chicken Alfredo Lasagna recipe.

I still remember the first time I made this casserole; my kids devoured it like it was candy, leaving me wondering if I’d have any leftovers for lunch!

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

• Boneless, Skinless Chicken Breasts: I usually use about 3-4 chicken breasts, but you can adjust based on your crowd size.

• Fresh Broccoli: Choose bright green florets without yellowing for the best flavor and nutrition.

• Cream of Chicken Soup: A classic base that brings creaminess; opt for low-fat if you’re watching calories.

• Cheddar Cheese: Use sharp cheddar for a punch of flavor that melts beautifully over the casserole.

• Breadcrumbs: Adds a crunchy topping; seasoned ones give extra flavor kick.

For the Sauce:

• Garlic Powder: A must-have seasoning that adds depth; fresh garlic works too if you’re feeling fancy.

• Pepper and Salt: Essential seasonings to enhance all flavors; adjust according to taste.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make it Together

First Step: Preheat your oven to 350°F (175°C). Grease a 9×13 inch baking dish with cooking spray to prevent sticking.

Next Up: In a large skillet over medium heat, cook diced chicken until browned and no longer pink inside. It should smell heavenly as it sizzles.

Add Some Flavor: Stir in chopped broccoli and cook until slightly tender, about 3-5 minutes. You want them bright green but still crisp.

Mix It Up: In a large bowl, combine cooked chicken and broccoli with cream of chicken soup, garlic powder, salt, and pepper. creamy garlic chicken recipe Mix until everything is coated in that creamy goodness.

Cheesy Goodness: Pour half of the shredded cheese into the mixture before spreading it evenly into your greased baking dish. Top with remaining cheese and breadcrumbs.

Bake Away: Place in preheated oven and bake for about 25-30 minutes or until golden brown on top and bubbly around the edges. Your kitchen will smell like heaven!

Let It Rest: Remove from oven and let sit for at least five minutes before serving. This helps everything set up nicely so you don’t create a soupy mess when serving.

And there you have it! Your homemade broccoli chicken casserole is ready to impress family and friends alike. Enjoy this comfort food masterpiece that’s as delicious as it is easy to make! For more inspiration, check out this Ground Beef and Potatoes Casserole recipe.

Perfecting the Cooking Process

Start by sautéing the chicken until golden brown. While it cooks, steam the broccoli and prepare the creamy sauce. Mixing everything together before baking ensures a delightful harmony of flavors.

Add Your Touch

Feel free to swap out broccoli for your favorite veggies like cauliflower or bell peppers. You can also experiment with different cheeses or add crushed garlic for an extra flavor kick.

Storing & Reheating

Store any leftovers in an airtight container in the fridge for up to three days. Reheat in the microwave or oven until warmed through, ensuring that it stays creamy and delicious.

The first time I made this casserole, my friends couldn’t stop raving about it! Their compliments were so sweet that I might have blushed more than a ripe tomato.

FAQ

What can I substitute for chicken in this casserole?

Try using tofu or chickpeas as a vegetarian alternative for chicken.

Can I freeze Broccoli Chicken Casserole?

Yes, you can freeze it! Just ensure it’s well-wrapped to prevent freezer burn.

How do I make my casserole creamier?

Add more cream or use cream cheese for an extra rich flavor and texture.

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Broccoli Chicken Casserole

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• Author: Sofia Valentina
• Total Time: 45 minutes
• Yield: Serves 6

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Description

Broccoli Chicken Casserole is a comforting dish that brings the family together with its delectable combination of tender chicken, fresh broccoli, and creamy sauce. Baked to perfection with a crunchy topping, this casserole is perfect for weeknight dinners or special gatherings. Easy to prepare and deliciously satisfying, it promises warmth and joy in every bite.

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Ingredients

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• 3 cups boneless, skinless chicken breasts (diced)
• 2 cups fresh broccoli florets
• 1 can (10.5 oz) cream of chicken soup
• 1 ½ cups sharp cheddar cheese (shredded)
• 1 cup breadcrumbs (seasoned)
• 1 tsp garlic powder
• Salt and pepper to taste

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Instructions

1. Preheat the oven to 350°F (175°C) and grease a 9×13 inch baking dish.
2. In a skillet over medium heat, cook diced chicken until browned and cooked through.
3. Stir in broccoli and cook for an additional 3-5 minutes until bright green.
4. In a large bowl, mix cooked chicken and broccoli with cream of chicken soup, garlic powder, salt, and pepper until well combined.
5. Fold in half of the shredded cheese into the mixture, then transfer it to the baking dish.
6. Top with remaining cheese and breadcrumbs.
7. Bake for 25-30 minutes or until golden brown on top and bubbly around the edges.
8. Let sit for 5 minutes before serving.

• Prep Time: 15 minutes
• Cook Time: 30 minutes
• Category: Main
• Method: Baking
• Cuisine: American

Nutrition

• Serving Size: 1 serving
• Calories: 350
• Sugar: 2g
• Sodium: 800mg
• Fat: 16g
• Saturated Fat: 8g
• Unsaturated Fat: 7g
• Trans Fat: 0g
• Carbohydrates: 30g
• Fiber: 2g
• Protein: 26g
• Cholesterol: 70mg